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餐厅菜品英语 地方美食怎么写的
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中国各个省的美食用英语怎么说?
结论:The delicacies of various provinces in China
解释原因:中国作为一个拥有五千年历史的文明古国,各个地域之间的历史背景、地理环境、气候特点、文化传承等因素,导致各地所产生的美食千差万别,具有独特魅力和风味,因此这些美食可以被称为34;The delicacies of various provinces in China"。
内容延伸:中国的十大名菜有哪些?What are the top ten famous dishes in China?
Chinese province signature cuisines in English:
1. 宫保鸡丁 (Gongbao chicken): Sichuan Province
2. 烤鸭 (Roast duck): Beijing
3. 豆腐脑 (Soybean curd): Anhui
4. 南乳肉 (Ferm_
宫保鸡丁 - Kung Pao Chicken (Sichuan Province)
烤鸭 - Peking Duck (Beijing)
麻婆豆腐 - Mapo Tofu (Sichuan Province)
汤包 - Soup Dumplings (Shanghai)
糖醋鱼 - Sweet and Sour Fish (Zhejiang Province)
肉夹馍 - Roujiamo (Shaanxi Province)
酸辣汤 - Hot and Sour Soup (Sichuan Province)
羊肉泡馍 - Yangrou Paomo (Shaanxi Province)
豆花 - Douhua (Guangdong Province)
烤串 - Kebabs (Xinjiang Province)
民以食为天。美食不分国界,各地都有特色美食.英语怎么读?
民以食为天hunger breeds discontentment; food is the first necessity of the people; Food is god for the people; Food is No. l need
美食fine food; delicacy
国界national boundaries
各地various places/localities
民以食为天。美食不分国界,各地都有特色美食.英语怎么读?
民以食为天hunger breeds discontentment; Food is the first necessity of the people; Food is god for the people; Food is No. l need
美食fine food; delicacy
国界national boundaries
各地various places/localities
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